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Barbouzard

Restaurant Director of Front-of-House & Operations

washington, DC

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Job description

Barbouzard, a French-Mediterranean restaurant near the White House, seeks a dynamic Restaurant Director of Operations to create a seamless FOH dining experience with a talented team. The role offers strong earning potential, culinary and beverage collaboration, and opportunities for growth within an expanding hospitality group.

The candidate will oversee daily dining and bar operations, uphold Barbouzard's hospitality standards, coordinate interdepartmental service flow, and lead, mentor, and

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Worksite address

washington, DC, 20022, US

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