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White Lodging

Restaurant General Manager - Bar Moxy

austin, TX

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About this opportunity

White Lodging lists this Restaurant General Manager - Bar Moxy opportunity in austin, Texas. Review the employer’s description below for duties, qualifications and application requirements.

Job description

White Lodging develops and operates a portfolio of award-winning premium hotels, rooftop bars, and restaurants in some of the country's most dynamic cities. We know that the hospitality business, like life, is about how you make people feel. That's where you come in. You'll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.

We are hiring a Restaurant General Manager to lead food and beverage operations at one of our premium hotel restaurants. This is a senior restaurant leadership role for an experienced hospitality professional who is equal parts operator, people developer, and business driver — someone who builds exceptional teams, delivers outstanding guest experiences, and owns the full financial performance of a high-volume hotel restaurant. If you're a Restaurant General Manager, Food and Beverage Director, Assistant General Manager ready to step up, or a senior dining room manager looking for restaurant GM jobs with a growth-oriented hospitality company, White Lodging offers the portfolio, the culture, and the career path to match your ambition. With multiple hotel properties in each market, your next opportunity is always within reach.

What You'll Do

Lead all aspects of hotel restaurant operations — delivering a seamless, elevated dining experience across multiple meal periods in a high-volume premium hotel food and beverage environment

Recruit, direct, and develop a team of restaurant managers and front-of-house associates — fostering a culture of excellence, accountability, internal promotion, and long‑term professional growth

Drive restaurant operational performance through consistent execution of systems, processes, service standards, and White Lodging operational protocols across every shift and every meal period

Own the full financial performance of the restaurant — managing P&L, budgets, labor cost, food cost, forecasting, and strategic revenue initiatives to consistently achieve and exceed profitability goals

Partner closely with the Executive Chef and beverage team to ensure menu quality, kitchen and dining room operational flow, and a strong wine and beverage program culture throughout the restaurant

Champion guest satisfaction and hotel restaurant brand reputation — ensuring service excellence at every touchpoint and resolving all guest concerns with urgency and professionalism

Collaborate cross‑functionally with hotel corporate leadership, marketing, and events teams to align on promotions, activations, and hotel restaurant business development goals

What You'll Bring

Proven experience as a Restaurant General Manager, Food and Beverage Director, or senior restaurant leader managing multiple managers across diverse front‑of‑house and back‑of‑house teams in a high‑volume hotel or upscale restaurant environment — strongly preferred

Demonstrated ability to own restaurant P&L, manage labor and food costs, and drive profitability in a full‑service hotel dining or upscale restaurant setting

Strong background in upscale dining operations with deep knowledge of wine, food and beverage pairings, and beverage program management — Sommelier certification a plus but not required

Experience managing multiple meal periods across a full‑service hotel restaurant — prior oversight of In‑Room Dining or banquet food and beverage operations a significant advantage

Process‑driven operational leadership approach with exceptional organizational and execution skills — you build systems that work and hold your team accountable to them

Demonstrated success developing restaurant managers and associates, driving positive team culture, and building the internal promotion pipeline that defines a healthy restaurant operation

Entrepreneurial mindset with a genuine focus on continuous improvement, long‑term restaurant growth strategy, and elevating the guest experience at every opportunity

Strong communication, business acumen, and creative problem‑solving abilities — you lead with data, act with urgency, and communicate with clarity at every level of the organization

What You Can Look Forward To

Day 1 Medical, Dental, and Vision insurance

Vacation and Paid Time Off (PTO) with rollover

Complimentary wellness tools

401(k) with company match

Discounts on hotel rooms, dining, and other travel/entertainment experiences

Multiple hotels and restaurants in each market = more opportunities

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

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Worksite address

austin, TX, 78716, US

Who can apply

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