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Job description
Burger King is seeking a Restaurant General Manager to oversee daily operations and drive guest satisfaction at a Houston area restaurant. You will lead the management team, monitor financials, and ensure compliance, quality, and team development across all shifts.
The role requires 1–2 years of restaurant management experience, HR and scheduling savvy, and a strong sense of accountability. Shifts may be long and irregular, with collaboration across district leadership.
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Worksite address
houston, TX, 77246, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.