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Job description
Burger King is seeking a Restaurant General Manager in Portage, Indiana. You will oversee daily restaurant operations, lead the management team, manage staff, and drive guest satisfaction, sales, and profitability.
The role requires 1–2 years of restaurant management experience, a high school diploma or GED, and flexibility to work long or irregular shifts. This is a full-time position with growth opportunities within the franchise.
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Worksite address
portage, IN, 46368, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.