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Job description
Burger King is hiring a Restaurant General Manager to oversee daily operations, guest satisfaction, and profitability for a 10-45 employee location in Houston. You will lead the management team, enforce controls, and drive people development across shifts.
The role requires flexibility for long or irregular shifts, direct interaction with district leadership, and collaboration with team members and vendors. Growth opportunities exist within the franchise.
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Worksite address
alvin, TX, 77511, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.