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Job description
McDonald's is seeking a General Manager to lead all restaurant operations, including food production, guest service, and crew management, ensuring a high standard of excellence. You will direct both crew and managers to deliver consistent experiences and uphold McDonald's standards of service and safety.
You'll drive success by overseeing People processes—recruiting, onboarding, staffing, performance, and coaching—while making timely decisions on inventory, budget, and food
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.