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Job description
Dairy Queen is seeking a Restaurant Manager to lead daily operations in a high-volume store. You will drive guest satisfaction, manage P&L with the owner, and ensure top-tier food safety and service standards. You will recruit, coach, and develop the store team while maintaining a positive, energetic work environment.
You will oversee inventory, cash controls, and adherence to Dairy Queen brand standards, while continuously seeking local promotions to boost sales.
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Worksite address
marysville, OH, 43041, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.