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Job description
Charter Foods is seeking a proactive General Manager for an on-site restaurant role in the United States. You will lead daily operations, recruit and train staff, schedule shifts, and manage guest experience with a focus on consistency and quality.
Ideal candidates bring 1–3 years of supervisory experience, strong leadership and communication skills, and the ability to drive profitability and customer satisfaction in a fast-paced environment.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.