About this opportunity
HeyHire lists this Restaurant General Manager opportunity in new york city (brooklyn), New York. Review the employer’s description below for duties, qualifications and application requirements.
Job description
We are hiring a General Manager on behalf of a boutique hotel opening a new restaurant and cafe in Clinton Hill, Brooklyn.
The concept is chef-driven, with a menu rooted in Middle Eastern, Balkan, and North African cooking, serving hotel guests and the neighborhood across breakfast, lunch, and dinner. The GM will run the full operation: opening the room, building the front-of-house team, owning the P&L, and setting the service standard from day one.
What we're looking for:
Currently a General Manager (this is not a step-up role for an AGM)
Experience running a substantial, high-volume room; Michelin-level or otherwise acclaimed service background strongly preferred
A track record of long tenure - someone who has built something and stayed with it
Full P&L ownership: labor, COGS, scheduling, vendor relationships
Opening experience is a plus
Hands-on floor presence; this is a working GM role, not an office job
Compensation:
$110,000-$140,000/year, based on experience.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.