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bob-evans

Restaurant GM: Growth, Balance, Early Close

grand blanc, MI

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Job description

Bob Evans is seeking a General Manager to oversee daily operations of the restaurant while ensuring compliance with company policies and local regulations. The role requires leadership in training, development, and managing staff to achieve profitability and outstanding guest satisfaction.

With a strong emphasis on building a positive work culture and implementing strategies for growth, this position is essential for maintaining Bob Evans' reputation for high-quality dining experiences.

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Worksite address

grand blanc, MI, 48480, US

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