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Job description
Burger King in Valparaiso, IN is seeking a Restaurant General Manager to oversee daily operations of a single restaurant (10-45 employees) and drive guest satisfaction, sales growth, profitability, and staff retention. You will lead the management team, control financials, and ensure compliance across shifts.
The role requires 1–2 years of restaurant management experience, a strong P&L background, and flexible hours including long shifts as needed.
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Worksite address
valparaiso, IN, 46385, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.