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Job description
Burger King is seeking a Restaurant General Manager in Valparaiso, Indiana. The RGM will be responsible for daily operations of a single restaurant with 10–45 employees, ensuring guest satisfaction and profitability.
The role leads the restaurant management team, overseeing financial controls, operations, people development, and compliance across shifts. Must be able to work long and irregular hours as needed and interact with various teams and vendors.
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Worksite address
gary, IN, 46401, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.