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Job description
Burger King is seeking a Restaurant General Manager in Houston, Texas to oversee daily restaurant operations, drive guest satisfaction, and improve profitability. You will lead the management team, manage financial controls, and ensure compliance across shifts.
The role requires 1-2 years of restaurant management experience, high school diploma or GED, and willingness to work long or irregular hours. An equal opportunity employer; background checks may be required.
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Worksite address
lake jackson, TX, 77566, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.