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Job description
Zaxby’s is seeking a General Manager to lead daily restaurant operations in Cross Bayou, FL. You will guide the team, drive guest satisfaction, and uphold brand standards while managing staffing, training, and performance. A strong emphasis on coaching and developing staff will be essential to meet company goals.
The role offers a path to advancement with a robust benefits package and a focus on profitability, guest experience, and cultural leadership within the unit.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.