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Job description
Aubergine Kitchen is seeking an on-the-floor General Manager who will own the full operation, lead a team of leaders, and drive a superior guest experience across a fast‑casual environment.
You will be responsible for P&L stewardship, dining excellence, and building a culture aligned with Aubergine’s values. This role requires hands-on leadership, strategic thinking, and a passion for growth within a structured brand.
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Worksite address
phoenix, AZ, 85003, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.