About this opportunity
Raybern Foods, Inc. lists this Sanitation Supervisor - 3rd Shift 9:00pm - 6:00am opportunity in shannon, Mississippi. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Sanitation SupervisorThe Sanitation Supervisor is responsible for managing the Sanitation Team and ensures all machines, machine parts, and utensils are clean, sanitary and assembled prior to start up. The position is also responsible for maintaining the cleanliness of all processing, warehouse, cooler, dock, and employee premises throughout the company's work area. The Sanitation Supervisor must be trained and certified to operate a scissor lift to permit additional cleaning responsibilities and will overhead facility be cleaning as well as production equipment according to SSOP's.Essential duties and responsibilities include the following:Supervision and training of the sanitation employeesEnsuring that all machines, machine parts, and utensils are cleaned, sanitized, and assembled properly according to Master Cleaning Schedules following Sanitation Standard Operating Procedures (SSOP's), Standard Operating Procedures (SOP's), and Good Manufacturing Practices (GMP's)Fully knowledgeable on the sanitation process, chemicals, USDA and Quality Assurance requirements and safety requirementsMaintenance and update the Master Cleaning ScheduleMaintenance of records and charts meeting USDA and Quality Assurance standardsContribute to the development and understanding of policies and procedures throughout the plantReport any food safety and quality issues/problems to personnel with authority to initiate actionPerform detailed sanitation to maintain compliance with NSF/PGA sanitation requirements for all food lines and packaging areasMust be able to operate various cleaning machines such as floor scrubbers and high pressure sprayers, as well as follow directions related to mixing and handling various cleaning chemicalsStart up all equipment after sanitation/pre-flight the linesMicrobiological sampling to monitor performance of sanitationDaily maintenance to fillers and ancillary equipmentComplete daily tasks following the chemical hygiene programMaintain a safe work environment following all company and OSHA safety procedures.Follow and enforce all aspects of our Lock Out /Tag Out policyRegular and predictable attendance is an essential function of this position.Supervisory responsibilities include:Sanitation workersQualifications:Education and experience:3-5 years' experience working in a food process manufacturing environmentRequired knowledge, skills, abilities:Minimum 2 years in Sanitation leadershipAbility to work in a high speed work environmentAbility to effectively delegateTrained and certified as a Forklift and Scissor lift operatorGood verbal and written communication skills; the ability to maintain detailed record keepingBasic computer knowledgeMust be familiar with clean in place systems, sanitation procedures, and possess familiarity with microbiological sampling techniquesFamiliarity with USDA policies and procedures preferredMust be able to lift and move 50+ lbs.Knowledge of production equipment operations, work order systems, stainless steel fabricationWilling to work overtime as needed to include evenings and weekendsUnderstands and complies with all company safety rules and policesUnderstands and complies with all company GMP Food Safety Policies and Procedures particularly those related to working in the different production areasCan properly clean equipment as well as mix and dispense chemicals per company's SSOP procedures Use of hand and machine tools.Able to use a volt meter.Able to work effectively in the following environment; cold, hot, wet, high areas.Able to obtain certification with material handling equipment.Above average mechanical abilities
Worksite address
shannon, MS, 38868, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.