About this opportunity
Daybreak Foods, Inc. lists this Sanitation Tech opportunity in remote, Michigan. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Sanitation TechnicianThe Sanitation Technician is responsible for cleaning and sanitizing the egg processing equipment on a daily basis following the processing shift. The schedule will be working for three days one week and four days the following week-continuing with this rotation. Key responsibilities include disassembling, cleaning, sanitizing, and reassembling the processing equipment. The technician will work with chemicals, high pressure cleaning equipment, manual scrubbing, use of a hose, and simple mechanical tools. They must maintain training on the correct use of equipment, chemicals, and their MSDS's. The technician is responsible for record keeping/paperwork and must follow Good Manufacturing Practices (GMP's). They are also responsible for maintaining equipment and keeping it in good repair. Other duties as assigned.To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Previous food plant sanitation experience is highly desirable. Training for egg specific equipment would be provided. Familiarity with GMP's or equivalent practices is highly desirable. Ability to work independently. Ability and willingness to learn several associated jobs. Speak English and Spanish is highly desirable. Strong written and verbal communication skills. Basic math skills. Knowledge of sanitation methods, chemical handling and use. Knowledge of process control systems and food safety principles.Physical demands include standing and walking constantly; grip, grasp, push, pull, reach, bend, stoop, lift up to 10 pounds frequently; sit, climb, lift up to 50 pounds occasionally. Work environment frequently exposed to moving mechanical parts and water, and chemicals. Temperature is regulated for operations standards. Cooler temperatures occur in specific areas. The noise level in the work environment is usually moderate. Proper personal protective equipment will be required during certain working conditions. Employees are required to comply with Good Manufacturing Practices (GMP's) due to working in a food manufacturing environment (hairnets, clean clothes, etc.).
Worksite address
remote, MI, 49423, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.