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Job description
Whitsons Culinary Group is hiring a Food Service General Manager for our school nutrition program. You will lead a mission-driven kitchen, delivering nutritious meals to students and staff with a focus on quality, safety, and service.
As a hands-on leader, you’ll manage budgets, staffing, and compliance while building strong partnerships with school teams and vendors to drive profitability and program impact.
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Worksite address
fairfield, CT, 06828, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.