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Job description
Marriott is seeking a Seasonal Server Assistant to support our restaurant and banquet teams during peak seasons. In this role, you’ll quickly clear and reset tables, run food and beverages, maintain clean and stocked service stations, and assist servers to ensure efficient, high-quality guest service. You’ll interact warmly with guests, respond to requests, and uphold Marriott’s standards of safety, sanitation, and hospitality. This seasonal position is ideal for individuals eager to gain hands-on hotel and restaurant experience within a global hospitality leader committed to training, teamwork, and long-term career growth.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.