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Job description
Gonnella Baking Co. is seeking a Senior Food Scientist to lead bakery product development from concept to commercialization.
You will oversee formulation, validation, and scale-up, collaborating with Quality, Operations, Sales, and Compliance to meet timelines and product specs. The role requires strong project management, expertise in bakery ingredients, and a track record of delivering market-ready products.
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Worksite address
schaumburg, IL, 60159, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.