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Job description
Morrison Healthcare, a Compass Group USA company, is seeking a Sr. Executive Chef to lead culinary operations for a large hospital, overseeing production of about 2,400 patient meals daily across two kitchens.
The role includes managing retail dining, catering, and a 50-member culinary team, with a hands-on leadership style and a strong background in healthcare or institutional food service.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.