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Job description
EmergencyMD in Salt Lake City, UT, seeks an experienced Food Safety Manager to lead our food safety and quality assurance programs. You will drive SQF compliance, HACCP, and regulatory adherence, while mentoring teams and coordinating audits.
A BS in a related field and 8–10 years of experience in food manufacturing are required. Salary ranges from $110K to $140K, reflecting seniority and expertise.
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Worksite address
salt lake city, UT, 84193, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.