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Job description
As a Server with SSP in our Hospitality & Travel, Food & Beverage Operations, you’ll deliver attentive, efficient service to guests in a fast-paced environment. You will greet customers, take accurate food and beverage orders, operate POS systems, and ensure timely delivery of items while maintaining cleanliness and safety standards. You’ll handle payments, support daily side work, and collaborate with kitchen and bar teams. This role requires strong communication, a customer-first mindset, the ability to stand for long periods, and adherence to food safety and security procedures.
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.