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Job description
Chipotle Mexican Grill in New York is seeking a Service Leader to ensure safe and quality food and a positive customer experience. You will train restaurant crew, maintain a clean and organized line, and supervise line equipment.
This role requires hands-on leadership, ability to resolve customer issues, monitor breaks and schedules, and support crew development and performance reviews. Ideal candidates have a high school diploma, restaurant experience, knowledge of cash handling, food safety,
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.