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Job description
Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, high-quality food and a well-trained crew. You will keep the line organized, monitor safety, and assist with shifts and office tasks as needed.
Responsibilities include resolving food quality issues, supporting food safety practices, scheduling, staff development, and coordination with management to maintain smooth restaurant operations.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.