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Job description
Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, high‑quality food is prepared and served and that the restaurant crew is well trained and customer focused.
You will keep a clean, organized line, monitor line equipment, help resolve food safety and quality issues, support crew scheduling and training, and assist with occasional office duties to keep daily operations running smoothly.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.