About this opportunity
Dusty Boot lists this Sous Chef opportunity in avon, Colorado. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Job Description Job Description Sous Chef at a fast pace high volume resort family restaurant in Beaver Creek ski resort.
You will be the assistant to the Chef and will be the acting kitchen manager on most days that you are scheduled. Your responsibilities are overseeing kitchen operations, supervising staff, training, mentoring, enforcing our food safety and work place safety, taking and tracking inventory, ordering, quality control, prep and of course COOKING!
Must be bilingual (English and Spanish)
Worksite address
avon, CO, 81620, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.