About this opportunity
Delaware Ave Oyster House lists this Sous Chef opportunity in beach haven, New Jersey. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Job Description Job Description We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Responsibilities:
Oversee day-to-day culinary operations
Check freshness and quality of ingredients
Assist in the development of menu items
Standardize recipes and plate presentations
Work with management to create a memorable experience for guests
Qualifications:
Previous experience in culinary arts, cooking, or other related fields
Passion for food and cooking techniques
Strong leadership qualities
Ability to thrive in a fast-paced environment
Knowledge of seafood, oysters a must
Worksite address
beach haven, NJ, 08008, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.