About this opportunity
Fairmount Homes, Inc lists this Station Chef opportunity in brownstown, Pennsylvania. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Head Chef – Dining Services
Fairmount Homes | Ephrata, PA
Located on a beautiful 70+ acre campus in rural Ephrata, PA, Fairmount Homes is a faith-based community founded on Christ's love and Mennonite values. We strive to enrich the lives of those we serve every day—and we would love for you to be part of that mission.
At Fairmount Homes, our dining experience is about more than food—it's about creating comfort, connection, and joy for the people who call our community home.
We're looking for a Head Chef who takes pride in their craft and enjoys leading a team in a fast-paced, service-focused kitchen. This role plays an important part in shaping the daily experience of our residents through quality meals and a positive, team-centered kitchen environment.
Position Details for Head Chef
Full Time – 40 hours/week
Includes every other weekend
Combination of early and evening shifts
Pay & Differentials
$26.35 – $28.50/hour
+$1.00/hour evening shift differential
+$1.25/hour weekend shift differential
We offer competitive wages, great benefits, and opportunities for advancement for motivated individuals who enjoy serving others.
What You'll Do
Prepare meals according to recipes and standards, ensuring quality, consistency, and proper portioning
Adjust meals to meet therapeutic and specialized dietary needs
Lead and support kitchen team members during daily operations and meal service
Help train and onboard new kitchen staff while promoting a positive team environment
Interact with residents respectfully and help create a dining experience they enjoy
Maintain a clean, safe kitchen and follow all food safety and sanitation standards
Support menu planning, special events, and overall kitchen operations
What We're Looking For in a Head Chef
Four (4) years of experience in large-quantity food production
Ability to lead and build a team in alignment with Fairmount's Core Values and Dining Director expectations
A genuine desire to serve others and be part of a mission-driven team
Strong problem-solving skills and ability to stay calm under pressure
Clear communication skills and a team-oriented mindset
Knowledge of food safety and sanitation practices (ServSafe certification required or willingness to obtain)
Ability to work in a fast-paced kitchen environment
Benefits
Paid 30-Minute Lunch Break
Paid Time Off (PTO)
401(k) Retirement Plan
Health, Dental & Vision Insurance
Employee Discounts at the Fairmount Café
Supportive Team Environment
Why Fairmount Homes?
At Fairmount, our work is grounded in dignity, compassion, and community. Every role contributes to an environment where residents feel cared for and valued—and where team members feel supported and appreciated.
If you take pride in your work, enjoy leading others, and want to be part of a community where your role truly matters, we would love to connect with you.
Compensation details: .5 Hourly Wage
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Worksite address
brownstown, PA, 17508, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.