About this opportunity
Avocet Hospitality Group lists this Steward opportunity in mobile, Alabama. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Steward
The Admiral Hotel | Le Moyne's Chophouse Mobile, AL | $15.00/hour | Flexible Schedule
The Admiral Hotel is looking for a reliable, hardworking Steward to join our Food & Beverage team.
You'll play an essential role behind the scenes — keeping our kitchens clean, organized, and running smoothly while supporting our culinary team. If you take pride in your work, enjoy being part of a team, and don't mind getting your hands dirty, this could be the perfect fit.
What We Offer
$15.00 per hour
A culture that values passion, individuality, and fun
Opportunities for internal growth and development
Paid Time Off (PTO)
Paid holidays
Earned Wage Access through Payactiv
Affordable medical, dental, and vision insurance
Company-paid life insurance
Short- and long-term disability insurance
Accident and critical illness coverage
Traditional & Roth 401(k) with employer match up to 3.5%
Tuition assistance
Employee referral program
Employee Assistance Program
Discounts at Avocet-owned hotels and restaurants
Location: 251 Government Street, Mobile, AL 36602
What You'll Do
Keep kitchen, dish, and storage areas clean, organized, and sanitary
Set up and operate dish machines and sinks
Wash, sanitize, sort, and properly store dishes, glassware, silverware, cookware, and kitchen equipment
Keep floors clean and dry throughout the shift
Maintain proper chemical levels and follow food safety and sanitation procedures
Assist with receiving and storing food deliveries
Maintain trash and recycling areas and remove waste as needed
Keep dry storage areas organized
Assist with basic food prep and other kitchen tasks as directed
Support the culinary team during busy service periods
Follow daily cleaning and sanitation checklists
Work safely and follow all company and kitchen procedures
Perform other duties as assigned by culinary leadership
What We're Looking For
High school diploma preferred
Previous steward, dishwasher, or kitchen experience preferred
Positive, dependable, and self-motivated
Strong attention to cleanliness and organization
Able to follow written and verbal instructions
Comfortable working around commercial kitchen equipment
Able to work independently while being a strong team player
Customer service mindset and professional communication skills
Willingness to learn and take direction
The Details
Standing and walking for extended periods
Bending, kneeling, squatting, twisting, and reaching
Performing repetitive tasks
Working around heat, humidity, water, and kitchen equipment
Lifting, pushing, and pulling 30+ pounds
Working in a fast-paced, team-oriented kitchen
Working days, afternoons, nights, weekends, and/or holidays
Adapting to changing business needs and priorities
About Us
Le Moyne's Chophouse — Innovate. Create. Delight.
Located inside The Admiral Hotel, Le Moyne's Chophouse brings together bold flavors, creative techniques, and a modern take on classic hospitality. Our team is passionate about creating memorable food and experiences — and that starts with the people behind the scenes.
The Admiral Hotel — Illuminate Your Career.
The Admiral blends Mobile's rich history and culture with a fresh, modern sense of hospitality. We're building a team that is passionate about creating an experience that is as welcoming as it is memorable.
If you're ready to be part of something new, exciting, and distinctly Mobile, we'd love to have you on the team! EOE / DFWP
Worksite address
mobile, AL, 36624, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.