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Job description
Sur La Table is opening a new store in Portland, OR, seeking a Store Manager to lead a culinary-focused retail team and drive guest-centric service.
You will recruit, train, and coach staff, ensuring consistent execution of merchandising, brand standards, and a high level of customer satisfaction. The role requires 1–2 years of retail management, strong leadership, and a passion for community engagement.
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Worksite address
portland, OR, 97204, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.