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Job description
Schulte Hospitality Group seeks a dynamic Task Force Food & Beverage Director to join our team. You will provide interim leadership for F&B operations across properties, ensuring service standards, cost controls, and guest satisfaction during transitions.
The role requires travel up to 90% of the time, a strong initiative, and a track record in multi-outlet, high-volume settings. This position focuses on stabilizing operations and driving revenue aligned with corporate goals.
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Worksite address
louisville, KY, 40201, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.