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Job description
A growing upscale restaurant in Tysons, Virginia is seeking a General Manager to oversee daily operations. The ideal candidate must have over 2 years of experience in a high-volume restaurant, preferably in steakhouse or fine dining. Strong knowledge of wines and a standout attitude towards food and guest service are essential. This role includes maintaining food quality control, forecasting sales, and building local business partnerships. A competitive salary and bonuses are offered.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.