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Job description
Maintenance Technician$40/hour base pay (based on experience), plus $2.00/hour shift differential for night shifts. Now offering a $2,500 Sign-On Bonus!!! Location: Verona VAThis position is responsible for maintaining electrical and mechanical systems on all automation equipment. (S)he will be responsible for troubleshooting electrical and mechanical problems and implementing corrective and preventative measures. Follow all required work safe practices. This would include compliance with Good Manufacturing Practices, wearing of all required PPE in designated areas, confined space safety, safe chemical handling, fall restraints, etc.Essential DutiesLead, coach, and support a team of maintenance technicians to ensure safe, efficient, and effective execution of maintenance activitiesPlan, prioritize, and assign daily maintenance work to maximize equipment uptime and production reliabilityMaintain and repair a wide range of high-speed dairy processing, packaging, utility, and automation equipmentPerform preventive, predictive, and corrective maintenance activities to minimize downtimeUtilize diagnostic equipment and maintenance technologies to troubleshoot, analyze, and proactively identify equipment failuresCoordinate maintenance activities with Production, Quality, Warehouse, and Sanitation teams to minimize operational disruptionsProvide technical guidance and hands-on support for complex mechanical, electrical, pneumatic, hydraulic, and control system issuesLead root cause analysis investigations and implement sustainable corrective actions for recurring failuresMonitor equipment performance metrics and identify opportunities to improve reliability, efficiency, and maintenance effectivenessEnsure compliance with all food safety, SQF, GMP, HACCP, OSHA, LOTO, and company safety requirementsExecute and enforce preventative maintenance schedules through the CMMS systemParticipate in production startup, changeovers, and shutdown activities as requiredSupport emergency maintenance response efforts during equipment breakdownsTrain and develop maintenance technicians to improve technical skills and career progressionEnsure accurate documentation of maintenance activities, equipment history, and regulatory recordsDemonstrate strong leadership, accountability, and consistent attendancePerform additional duties as assigned to support plant operationsQualificationsHigh School Diploma or GED requiredTechnical degree, industrial maintenance certificate, apprenticeship, or equivalent preferred5+ years of industrial maintenance experience in a manufacturing environment2+ years of maintenance leadership, lead technician, or supervisory experience preferredExperience in dairy, food, beverage, or consumer packaged goods manufacturing strongly preferredStrong knowledge of dairy processing systems including: HTST and UHT pasteurization systems CIP (Clean-in-Place) systems Homogenizers Pumps and pump systems Mix-proof and sanitary valve systems Heat exchangers Raw and finished product tanksStrong troubleshooting expertise in: Rotary fillers and filling systems Case packers Palletizers and depalletizers Conveyance systems Labeling and coding equipment Automated packaging systems Robotic palletizingAdvanced understanding of electrical systems ranging from 24V controls through 480V industrial power distributionDemonstrated proficiency with: Allen-Bradley PLCs FactoryTalk software Servo drives and motion control systems VFDs HMI systems Industrial networking and communicationsAbility to read and interpret: Electrical schematics P&IDs Mechanical drawings Equipment manuals and technical specificationsStrong understanding of: Predictive maintenance technologies Vibration analysis Thermography Precision alignment Bearing analysisExperience utilizing CMMS systems for maintenance reportingStrong leadership, communication, and team-building skillsAbility to prioritize work and manage multiple projects in a fast-paced production environmentStrong problem-solving and root cause analysis capabilitiesWorking knowledge of food safety programs including SQF, HACCP, GMPs, and sanitation processesFlexible supporting rotating shifts, weekends, holidays, and emergency call-ins as neededAbility to safely perform physical requirements of the position, including lifting, climbing, reaching, bending, and working in industrial environmentPhysical DemandsRegularly lift and/or move up to 25 poundsFrequently lift and/or move up to 50 poundsOccasionally lift and/or move up to 100 poundsRegularly stand; walk; stoop, kneel, crouch, climb, or crawlAbility to reach and handle objects, tools, or controlsCorporate Summary: At Shamrock Foods Company, people come first – our associates, our customers, and the families we serve across the nation. A privately-held, family-owned and -operated Forbes 500 company, Shamrock is an innovator in the food industry and has been since being founded in Arizona in 1922. Our Mission: At Shamrock Foods Company, we live by our founding family's motto to "treat associates like family and customers like friends."Why work for us? Benefits are a major part of your overall compensation, and we believe offering them at an affordable cost is not only the right thing to do, but it helps keep you and your family healthy. That's why Shamrock Foods pays for the majority of your health insurance, allowing you to take home more of your paycheck. And it doesn't stop there - our associates also enjoy additional benefits such as 401(k) Savings Plan, Profit Sharing, Paid Time Off, as well as our incredible growth opportunities, continued education and wellness programs.Equal Opportunity Employer At Shamrock Foods Co all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, veteran status, sexual orientation, gender identity or any other basis protected by applicable law.
Worksite address
verona, VA, 24482, US
Who can apply
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