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Job description
Burger King in Corpus Christi, TX, is hiring a Restaurant General Manager to lead daily operations for a single restaurant with 10–45 staff. You will drive guest satisfaction, sales, profitability, and team retention across all shifts, reporting to the District Manager.
The role requires 1–2 years in restaurant management, strong profitability insight, and the ability to manage multiple priorities while delivering high standards of service. On-site role with flexible shifts.
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Worksite address
corpus christi, TX, 78417, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.