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Job description
The Elior Collegiate Dining team is seeking a Food Safety & Physical Safety Manager to lead safety programs across Georgia campuses, with travel to Georgia BOR accounts. Base in Clayton State University area, this role ensures compliance with HACCP, FDA Food Code, OSHA, audits, and training.
You will collaborate with production, maintenance, and HR to implement safety improvements, monitor metrics, and promote a culture of safety and accountability.
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Worksite address
morrow, GA, 30287, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.