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Job description
Chipotle Mexican Grill is hiring a Service Leader to maintain a positive guest experience by ensuring safe, quality food and well-trained crew. The role involves managing the line, upholding food safety, and supporting daily operations with a focus on service excellence.
Candidates should have a high school diploma and restaurant experience, with the ability to communicate effectively in the work location language. Benefits include tuition assistance, free meals, and medical coverage.
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.