About this opportunity
Brock & Company Inc. lists this Grill Cook-- Corporate Dining opportunity in dover, Delaware. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Grill Cook-- Corporate Dining Full Time Benefits Eligible Pay Rate: $17.50 an hour Schedule: Monday through Friday
Applying for this role is straight forward Scroll down and click on Apply to be considered for this position.
Join a fast-paced corporate dining kitchen where your grill skills and consistency make a difference every shift. As Grill Cook, you’ll prepare fresh menu items, daily specials, and a variety of hot foods while working with a dependable Monday–Friday schedule. It’s a great fit for an experienced cook who enjoys staying busy, working with quality ingredients, and being part of a strong culinary team.
Brock & Company is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England regions. Our aim is to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock & Company has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service.
Brock & Company provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence. We are looking for motivated multi-taskers with 3-5 years of experience in a fast paced corporate dining environment or similar venue.
The right candidate will have proven experience using a grill/flat top to execute menu items including daily specials for the breakfast and lunch meal periods. Further, knowledge of how to operate the fryer, pizza oven, steamer, soup kettle and convection oven is necessary for success in this position. Additionally, knowledge of assembly, operation and disassembly of meat and cheese slicers, blenders, mixers and processors is required.
Essential requirements:
Comprehension of both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
Must be able to batch cook, operate a register, and provide excellent customer service.
Follow all outlined health and safety regulations with regard to equipment use and personal hygiene.
Positive “can-do” attitude
Receive, unpack, unwrap, date, rotate and stow deliveries.
This position may be called upon to perform other jobs as determined by the supervisor.
Associates will be expected to provide exemplary customer service in a courteous, friendly manner at all times. xzgxqkn
Benefits Available for Full-Time Employees
Medical, Dental & Vision
Paid Time Off
401K Plan with Company Match
Life & AD & D Insurance
Short & Long-Term Disability
Equal Opportunity Employer/Uniforms and Meals provided/Please respond with resume or letter of intent.
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Compensation details: 17.5-17.5 Hourly Wage
PI10b559ca6fa7-3631
Worksite address
dover, DE, 19904, US
Who can apply
Review the original listing for work authorization, qualifications and employer requirements.