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Great American Restaurants

Restaurant Manager

fairfax, VA

Check who can apply and the requirements below before continuing.

About this opportunity

Great American Restaurants lists this Restaurant Manager opportunity in fairfax, Virginia. Review the employer’s description below for duties, qualifications and application requirements.

Job description

Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great American Restaurants operates an award‑winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year , our company is entering an exciting chapter of growth. We’re looking for passionate, driven hospitality professionals who want to be the best at what they do—leaders who elevate performance, inspire their teams, and take pride in delivering exceptional guest experiences. This is an opportunity to grow with a thriving, people‑focused organization that continues to invest in its people and its future. Consistently recognized as a Top Workplace for more than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.

Ensure all your application information is up to date and in order before applying for this opportunity.

The ideal Front of House/Restaurant Manager has a passion for food and beverage and a genuine ability to connect with guests and staff. xzgxqkn A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service in the dining room.

Benefits:

Competitive salary $70,000-$100,000

Quarterly bonuses earned through achieving results in hospitality and operations

3 weeks Paid Time Off (PTO) plus 2 four-day work weeks per year

Enjoy Thanksgiving and Christmas off

Medical, Vision, and Dental Insurance

Long-Term Disability and Life Insurance

401(K) with generous employer match

Dining Card

Gym & Educational Reimbursement

Intense training program and ongoing professional development experiences

Incentive trips earned through performance

Desired Skills and Experience:

2-5 years working in casual, high volume restaurants

Strong understanding of restaurant operations

Ability to lead a team

Hospitality degree preferred

Worksite address

fairfax, VA, 22032, US

Who can apply

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