About this opportunity
Rosewood Hotel Group lists this Lead Sushi Chef de Cuisine — Japanese Kitchen Mastery opportunity in montecito, California. Review the employer’s description below for duties, qualifications and application requirements.
Job description
Rosewood Miramar Beach is seeking a talented Sushi Chef de Cuisine to lead the Japanese cuisine program with precision and creativity. You will supervise a kitchen team, maintain high-quality dishes, and partner with the Executive Chef on menu development and cost controls.
The role demands at least 10 years in Japanese cooking within top-tier hotels, strong leadership, and excellent English communication. This full-time on-site position is based in Montecito, CA, with opportunities for bonuses
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Who can apply
Review the original listing for work authorization, qualifications and employer requirements.